Attractions

Queen Elizabeth Oval is a sports stadium located in Bendigo, Australia primarily used for Australian rules football and cricket.

The Campaspe River, an inland intermittent river of the north–central catchment, part of the Murray-Darling basin, is located in the lower Riverina bioregion and Central Highlands and Wimmera regions of the Australian state of Victoria. The headwaters of the Campaspe River rise on the northern slopes of the Great Dividing Range and descend to flow north into the Murray River, Australia's longest river, near Echuca.

Bendigo Art Gallery in Bendigo, founded in 1887, is one of Australia’s oldest and largest regional art galleries.

As one of Bendigo's newest venues for your special day, Waratah Weddings offers the widest range of choices to make your wedding perfect.

Bendigo Pottery is Australia's oldest working pottery. Started by a Scottish settler in the 1850s, the pottery has experienced changing fortunes over 150 years.

The Bendigo Golf & Bowling Club was established in 1901 and is situated just 10 minutes north of the Bendigo CBD. The course offers a Men’s 6,040 metre par 72 (Slope Rating 128) and Women’s 5,353 metre par 73 (Slope Rating 127) layouts that provide an enjoyable challenge for all levels of golfers.

La Terrazza Vineyard is a boutique family winery set in Huntly, a rural suburb 12 minutes north of Bendigo. Just 300 metres of the Midland highway, Huntly, the winery is open by appointment. Showcasing its rich ripe Shiraz and Cabernet wines. 

Cellar Door open by appointment. 

Only 10 minutes from Bendigo City Centre, sits Balgownie Estate Winery, Retreat & Restaurant. 

Balgownie Estate is one of Australia’s greatest small vineyards famed for its long-lived Cabernet Sauvignon and Shiraz and the Cellar

Proud to be continuing a family tradition of winemaking which began generations ago in northern Italy, Sandhurst Ridge has been producing award-winning wines for 25 years.

Nestled under a chic black awning on Queen Street in the heart of Bendigo’s bustling CBD district awaits Masons of Bendigo – a modern, sophisticated restaurant with a welcoming relaxed ambience. First opened on March 26 2012, husband and wife chef team Nick and Sonia Anthony have carved out a unique place in Bendigo’s increasingly vibrant culinary scene.   Providing lunch and dinner service 5 days a week, like a great Bordeaux, Masons of Bendigo is a unique expression of its location, its environment and the people.